Member Organisations
Airgarden
Wyndham City
City of Yarra
City of Sydney
City of Onkaparinga
City of Greater Bendigo
City of Casey
Common Ground Project
Food Fairness Illawarra
Young Farmers Connect
Wormlovers
The Hills Food Frontier Inc
Slow Food Swan Valley And Eastern Regions Inc
Prepare Produce Provide
Permaculture Australia
Mini Farm Project
Heathcote Community House Inc
Food Next Door Co-op
Darebin Information And Volunteer Resource Service
Cultivating Community
Connect The Plots & Project GreenPlot
Community Gardens Australia
Individual Members
Paul A. Whitelaw (PhD)
Academic Director, The Hotel School, Southern Cross University
Laura Baker
Alrey Batol
Maria Cammarano
Owner , Zia Ria Mercato
Megan Chatterton
Jane Del Rosso
Director, My Other Kitchen Pty Ltd
Rebecca Donald
Molly Fairweather
Amelia Featherston
Danielle Hakim
Jonathan Higgins
Jaie Lilburne
Lorna Martin
Kelly Neville
Sue Noy
Research fellow and academic, Deakin University
Melissa Pearson
Carolina Perdigão
Plantbased chef / Food content creator / Bachelor of Food Studies Student
Kristy Plumridge
Owner, Green Hills Farm
Nick Rose
Executive Director, Sustain
Savannah Supski
Amy Tacey
Melanie Young
Meg Afauna
Gary and Julie Richards
Founders , Down2Earth
Claire Baker
Postdoctoral Research Fellow in the Social Dimensions of Farming, SCU and Soil CRC
Tara Behen
Karen Charlton
University of Wollongong
Scott Douglas
Olivia Dun
Catherine Elliott
Sustainability Officer, University of Tasmania
James Garrett
Dr, Self
Andrea Gaynor
Ali Goward
Rachel Kendrigan
Maria Larratt
Christie McIntosh
The Hume Seed Library and Transition Streets Sunbury
Sean Newcombe
Max Osborn
Bob Philipson
Rebecca Rigby
Robyn Rosenfeldt
Caitlin Saunders
Ian Sinclair
Principal Consultant, Edge Land Planning
Gemma Statton
Caitie Tacey
Shaun Taliana
La Vergne Lehmann
Reanna Willis
Master of Environment Student
Josie Andrews
Liz Arcus
Nathan Askey-Doran
Phil Baker
Mal Boyd
Sue Brunskill
Oliver Buddrick
Julian Cleary
Matt Cole
Amy Colli
Amanda Collins
Lisa Conley
Frankie Cox
Green On
Geoff Dernee
Lucy Derum
Urban Agriculture facilitator, Yarra City Council
Robyn Erwin
Belinda Evans
City of Port Phillip, Very Edible Gardens
Gabrielle Francis
Leah Galvin
Sole trader, Leah Galvin Consulting
Marjorie Garcia
Suzanne Gearing
Sharon Gerardino
Kylie Gillison
Tony Gleeson
Ex-high school teacher,NVDA trainer , co-host of The Sustainable Hourpodcast, long time climate justice activist, Centre for Climate Safety
Steph Gorman
Veronica Graham
Simon Grigalius
Joyce Guimaraes de Souza
Tracy Hardy
Founder, Accredited Nutritionist/Dietitian, Wattleseed Nutrition, Health and Wellbeing
Nicholas Harris
Jess Harrison
Packer, Melbourne Food Hub
Clare Harvey
Urban Farmer, Melbourne Food Hub
Alex Haynes
Jessica Hegarty
Monique Hillenaar
Jaime Hogan
Madeline Hogan
Food Specifications and Regulatory Officer, MSAC Solutions
Megan Hounslow
Paul James
Helene James
Zachary Jones
Landscape Architect
Georgia Karavis
Communications, Events & Projects Coordinator, Sustain & Melbourne Food Hub
Peter Kenyon
Rikki Keys
Jane Knight
William Leon Naufahu
Founder, youknowhow.works
Izo Lourival
Director, Sustain: The Australian Food Network
Director, Australia-Brazil Chamber of Commerce
Kristen Mackenzie-Shalders
Sydney MacLennan
Food systems professional
Lyb Makin
Liesl Malan
Pooja Mallya
Kylie Markow
Julia Martignoni
John Mcbain
Daniel McGough
Anne Mcmahon
Simon Mcpherson
Stuart McQueen Thomson
Chef Hospitality Consultant
Tess Moore
Alex Muir
Sandra Murray
Karen Newman
Sonia Nuttman
Hayden O'doherty
Julia Pecoraro
Event Coordinator, Urban Agriculture Forum
Anita Peerson
Erin Pimm
Meg Platte
Daniyela Rob
Mike Rowell
Joanna Russell
Natalie Sarau
Chief Waste Warrior , Forkful
Nat Sommerville
Tim Sweeney
Riley Tamaliunas
Dana Thomson
Robyn Todd
Lizzy Turner
Claudia Walters
Gilly’s Kitchen Garden