Director, Sustain: The Australian Food Network
Jono works with local families and farmers towards a sustainable and fair suburban food future in his home town of Edithvale, Melbourne. Always starting from the ground up, Jono is committed to creating viable community businesses that are regenerative and impactful.
In 2016, Jono co-founded @EDIGROCER a suburban greengrocer / micro-food-hub. With an inspiring team, their core work is to source veggies directly from local & organic growers on the Mornington Peninsula and Koo-wee-rup to make up seasonal mixed boxes, currently feeding 100+ families weekly, who live within 4km of Edigrocer.